Our specialty is clean, drinkable beers that keep you wanting more. It's an exciting time for craft, with lots of breweries pushing the envelope with styles and additions. While we enjoy those, traditional styles are our jam. You'll find a few core beers consistently on tap, but we love exploring different styles and mixing things up.

We believe in supporting local producers. Whenever possible, we source our hops, malt, produce, and meats from farms right here in New England and we are continually looking to partner with local farmers to bring you the freshest, most vibrant ingredients.

Our cold-fermented dough is something special, but our fresh ingredients and house-made sauces help elevate our pizzas to another level. It takes a little more time and effort, but we think you'll agree our food is worth it.

We love how a craft brewery brings a community together. It is how the four of us met and we have built many close relationships over the years through the power of brewing. It is important to us to give back to this community and to share our good fortune with those in need.