We’ve got some pretty amazing people

MEET OUR FAMILY

Let’s take our relationship to the next level

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OUR PASSION GOES INTO EVERY PINT

The Vulgar experience is 100% due to the people on this page. We are fortunate to have such a great team working to make your visit special, from our knowledgeable, friendly servers to our talented kitchen staff, working behind the scenes to keep that killer food and beer coming.

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Owner/Head Brewer/Pizza TosserDamon Lewis

Certified Server **

Recipient of the Neat Guy Award in 5th grade.

A few of my favorite things
Favorite Pizza: Antipizza
Vulgar Beer of Choice: Tallman
Non-Vulgar Beer: Any good craft lager
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Owner/Taproom ManagerJason Harrington

Certified Server **

Jim Belushi kicked me once.­

A few of my favorite things
Favorite Pizza: Pesto with chicken, kalamata olives, red bell peppers, & jalapenos
Vulgar Beer of Choice: Tallman
Non-Vulgar Beer: English Mild
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Owner/BrewtenderShelly Harrington

Certified Server **

I trained (briefly) as an opera singer.
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A few of my favorite things
Favorite Pizza: Thai One On
Vulgar Beer of Choice: Werewolves, Not Swearwolves
Non-Vulgar Beer: Sours & Goses
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Owner/Food Runner/Host/DishieMegan Lewis

­Certified Server **

I’m up to date on my rabies shots!

A few of my favorite things
Favorite Pizza: Marceau with Sausage
Vulgar Beer of Choice: Hail Saison!
Non-Vulgar Beer: Consecration by Russian River Brewing Co
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BrewtenderRoy

Certified Server **

My beard is older than most children. And I’m not the brewer!

A few of my favorite things
Favorite Pizza: Was pepperoni, but current the Chicken Bacon Ranch!
Vulgar Beer of Choice: Tallman is my jam
Non-Vulgar Beer: It's Complicated Being a Wizard DIPA by Burlington Beer Co
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BrewtenderPatti

Certified Server **

I own a small private island in Maine.

A few of my favorite things
Favorite Pizza: Havana Great Time
Vulgar Beer of Choice: Business Meeting
Non-Vulgar Beer: Dinner by Maine Beer Company
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BrewtenderEmily

­Certified Server **

I’ve been bungee jumping in New Zealand.

A few of my favorite things
Favorite Pizza: Wurst. Pizza. Ever
Vulgar Beer of Choice: Missionary
Non-Vulgar Beer: Super Treat IPA - Tree House Brewing
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BrewtenderMatt

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I’ve written a book and am looking for a publisher. ­

A few of my favorite things
Favorite Pizza: Chicken Bacon Ranch
Vulgar Beer of Choice: Vulgarfest
Non-Vulgar Beer: Hazy Little Thing - Sierra Nevada
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BrewtenderJeff

Certified Server **

I’m an archaeologist. Please don’t ask me about dinosaurs.

A few of my favorite things
Favorite Pizza: Thai One On or Marceau with Sausage
Vulgar Beer of Choice: I Said Beech
Non-Vulgar Beer: Allagash White
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Dough BallerOwen

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I have a tattoo of Chad Kroeger from Nickelback
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A few of my favorite things
Favorite Pizza: Cheese. That's right, just cheese.
Vulgar Beer of Choice: Mill City NEIPA
Non-Vulgar Beer: Imperial Stouts
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(Dish) Pit BossNick

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Pastafarian who speaks a 500 year old dead language.
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A few of my favorite things
Favorite Pizza: Tropic Like It's Hot
Vulgar Beer of Choice: Hail Saison!
Non-Vulgar Beer: Mead
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KitchenZach

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Runner-up in the 1998 Library St. Elementary Jelly Bean Guessing Contest.

A few of my favorite things
Favorite Pizza: Chicken Bacon Ranch
Vulgar Beer of Choice: Tallman IPA
Non-Vulgar Beer: Switchback Brewery
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Kitchen Derek

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When I’m not slinging pies, I’m studying for my BS degree in Biology at PSU.
­

A few of my favorite things
Favorite Pizza: BBQ chicken with onions & jalapenos
Vulgar Beer of Choice: Sadly, not legally able to answer this question yet.
Non-Vulgar Beer: See above
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Kitchen Jon

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I hold the top climbing wall record at the ESPN Zone in NYC.

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A few of my favorite things
Favorite Pizza: The Royale!
Vulgar Beer of Choice: 99 Prague-lems
Non-Vulgar Beer: I prefer a dry, crisp Hard Cider
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Kitchen Conner

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I play 6 different instruments.

A few of my favorite things
Favorite Pizza: Jalapenos to my pizza is like alcohol to my mixed drink
Vulgar Beer of Choice: Hefe Petting
Non-Vulgar Beer: Wait... there's other beer than Vulgar?!

** Great beer service begins with the fundamentals: beer-clean glassware, a proper pour, and beer that hasn’t been ruined by improper handling. When well executed, these elements showcase the beer as the brewer intended. And in today’s beer world, every dialog between server and guest begins with talk of beer styles and flavors. The Cicerone Certified Beer Server exam assesses these skills to recognize those individuals who are best prepared to sell or serve a wide range of beers.